Market analysis of China's Non Dairy Creamer industry: Both consumption and export keep increasing trend

The main raw materials of Non Dairy Creamer(vegetable fat powder) are syrup, edible vegetable oil, emulsifiable powder etc. At present, the Non Dairy Creamer industry has developed into an important part of China's food industry, and has been widely used in the production and processing of coffee, milk tea, baked food, cereal and other foods. With the upgrading of consumption & the continuous improvement and upgrading of the production process, this industry is developing rapidly in the direction of scale and specialization.

In recent years, with the rapid development of the domestic beverage industry, coffee, milk tea and other leisure consumption beverage industries are gradually rising, and the consumption has maintained a rapid growth, which has also led to the rapid growth of domestic consumption demand for Non Dairy Creamer on milk tea and coffee industry. The data shows that in 2018, the consumption of China's Non Dairy powder was 576,500.00tons, and it is expected that in 2023, the consumption of China's Non Dairy Creamer will reach 768,200.00 tons, with a compound growth rate of 5.91%.

2015 - 2023 year Consumption scale and forecast of Non Dairy Creamer in China

With the improvement of R&D technology, production process, cost and other aspects of domestic Non Dairy Creamer enterprises, this products have been exported to many overseas markets. The data shows that from 2016 to 2018, the export volume of China's Non Dairy Creamer keeps increasing year by year, reaching 137,500.00tons, 153,300.00tons and 195,900.00tons respectively, with a compound growth rate of 19.36%, which is expected to maintain a sustained growth trend in the future.

2016-2018 year China's export scale of Non Dairy Creamer